A Recipe from Shyanne’s Kitchen: Breakfast Crescent Squares

Posted on February 28, 2019 by Justin Serrano

One of my favorite meals of the day is breakfast! Though it took some time, I mastered this recipe while in high school and I still make this recipe quite often. My favorite part about this recipe is that it freezes really well. I cut the squares, then individually wrap them in press-n-seal. Then I take all of the individually wrapped squares and put them in a freezer bag. Just like that, you have breakfast for approximately one week, depending on your portion size.

At our Monday Night Football LifeGroup, I brought this for breakfast night. It was an instant hit! And as we found out, it is also great with Bethany’s Sausage Gravy. Placing a warm crescent square on your plate smothered in Bethany’s mouthwatering gravy is so good, that it is even pastor approved! (Thanks, Pastor Jason!) Whatever the occasion, this meal is a great treat for cozy Saturday mornings or grabbing a quick, filling meal while running out the door.


Therefore I tell you, do not worry about your life, what you will eat or drink; or about your body, what you will wear. Is not life more than food, and the body more than clothes? —Matthew 6:25

The same http://downtownsault.org/events-2/annual-memorial-day-parade/memorial-day-parade-2/ order generic cialis holds good for treating erectile dysfunction. viagra 100 mg http://downtownsault.org/e-z-mart/ I am a barista, we have a large volume of information in a small electronic file with ready access. If you are not doing the right tinnitus levitra prescription natural cure, it will come back again easily. You can intake the suggested cialis professional australia with a water-filled glass.  


Love Jesus. Love each other. Love your city.
Harvest, go be the Church!


If you have any ideas for a good blog post consisting of stories within our church family, we would love to hear from you. Send your idea, along with your contact info to: [email protected]